They keep bringing in new menu items and my cuisine crush deepens! A lovely surprise is their sweet and sour pork with the sauce on the side. You keep coming back to the sauce like a Kdrama addict on binge mode... you just get enough... When "Wok air" is achieved in stir fry, whether you are a high end place or a hole in the wall, you make your mark. Oh man they know how to do it with their fried rice dish. I challenge you to find better on the west side these days.

Fantastic food, Wow. Beef jajangmyeon portion was HUGE and Tasted Amazing. Ate way too much but completely satisfied.

Decent spot for Korean Chinese food in Beaverton! We ordered the jajangmyeon and the pork tangsuyuk. The jajangmyeon was some of the best I have tried in the area and I liked how it came with an egg on top. The tangsuyuk was nicely battered but the sauce was a tad too sweet for my liking.

Still my go to snd if you have not tried your modding out!!! Best Korean Chinese in all of Oregon!! Please support this family owned and operated small neighborhood business slinging fresh cut noodles!! Reasonable pricing and huge family shareable plates of yummy goodness!!

A great casual spot serving huge portions of Chinese-Korean dishes. Perfect for a family meal. We tried the Pork Jajangmyun, Beef Jamppong, Cream Fried Shrimp, and Potstickers. Everything was delicious but the Beef Jamppong stood out to me. The broth was perfectly spicy and flavorful. Beef slices were also tender. Jajangmyun was nice too. I thought the Shrimps could be crispier though, they're a bit soggy but flavors were there. The portion for each dish was massive so come hungry. You can see and smell the food being made fresh. The lady helping us was also very friendly. Will definitely be back for more of their noodles!

Ordered for takeout tonight: Jjajangmyun Regular - 3/5 - I ordered the regular, they gave me Jjajangmyun with Beef. I'm not against meat but I like the one without meat. This one is oily. Kkanpungki - 4/5 - tastes very good but too much oil. Gochu Japchae - 3/5 - same, taste is ok and is floating on oil. Beef Tangsooyuk - 4/5 - very sweet, there's no balance between sweet and sour. Not sure it this should be sweet and sour or sweet and sweet Will I come back? Yes, for their Jjajangmyun Regular without meat. And will try their other dishes. Why? Because the owners are very nice. I would like to find a food that I like aside from the Jjajangmyun so I can be a regular at this place.

On a cold and wet night, we tried Wok N Guys because they were highly rated online for their Korean-Chinese food. Since it was stormy outside, we were the first dine-in customers of the evening. The Owner came over to seat us and offered us hot tea to warm us up. We talked about the menu and her recommendations. The owner said she was very proud of her Korean-Chinese food (it's hard to find good Korean-Chinese restaurants) and recommended that we try several dishes family style, even though there was only two of us. We ordered the Jjambong (seafood stew with noodles), the Jja Jang Mien (black bean noodles), and the Tang Su Yook (fried pork with sweet and sour dipping sauce), which turned out to be way too much food for us as each dish was huge! We had plenty of leftovers to take home which was great. Each noodle dish came in a large soup bowl and filled with ingredients. We got a lot of shell fish, octopus, and crab in the Jiambong. You can customized the spiciness which I really appreciate. The Jja Jang Mien was also filled the top with black bean sauce, pork, potatoes, and other vegetables. I loved the "wok hei" flavor (high heat stir fry) on the noodles and couldn't stop eating them. The tang su yook was deep fried to perfection and the dipping sauce was sweet and sour, with a bit of cinnamon added to it. We had never have tasted a cinnamon forward in this sauce before and we liked it. Overall, we were so glad we tried Wok n Guys as the food was delicious and the owner was really nice. We would definitely return for more delicious Korean Chinese dishes!

I really wanted to come here after I saw an Instagram video but my boyfriend isn't a huge fan of Korean food so I just saved this spot in my bookmarks. However, we were around the area and I started getting really hungry then my boyfriend asked if Wok' n Guys was any good. I told him how I found out about them and he said we could go in to get lunch here which I was super elated to hear. We came in right when they opened up at 4pm and we were seated right away by our waiter. He was fluent in both English and Korean as I observed him speaking with his co-workers and other customers. The service here was genuinely polite and kind from everyone and I loved the atmosphere and back and forth between the employees. We ordered fried bao bun with condensed milk, jjajang myun, seafood jjambong, and chicken katsu. The interior was very modern Korean-Chinese fusion with the red, black, and yellow color scheme, lanterns, and dividers. Their teapot, dishes, bowls, and table setting was gorgeous too. I saw that they started to get busier as time went on whether it was dine in or take out orders. Luckily we got our food pretty quickly and the portions for everything was enormous. When we got our third dish, the lady who delivered our food said that we had ordered a lot for two people. I wanted to make sure I could get both their jjajang myun and seafood jjambong as I never knew when I would be back as we came all the way from Washington. I ate as much as I could but when I finished it still looked like it was untouched, and I was starving when we had walked in. My boyfriend loved his chicken katsu praising the crunchiness and the deliciousness of the katsu sauce. I love the flavors and portions of the jjajang myun and jjambong. The jjambong had the wonderful wok taste with the perfect amount of spiciness with a plethora of seafood from crabs, mussels, squid, and shrimp. The jjajang myun was delightfully savory and the egg on top was a nice touch as other places will usually charge for an egg. I am craving the food we had here and look forward to coming back with my family to order more.

After trying all the Korean Chinese restaurants, including the new additions in the Greater PDX area, I finally decided to review Wok' n Guys in Beaverton. Without a doubt, this is the best spot for jjajangmyeon-jjamppong-pork tangsuyuk trio in the region. The trio of jjajangmyeon, jjamppong, and tangsuyuk is a must-try in any Korean Chinese restaurant. Wok' n Guys nails it perfectly. The jjajang sauce has that authentic wok flavor that I always look for, jjampong has great kick and lots of ingredients, and the tangsuyuk batter is delightfully light and crispy with sweet and sour sauce. I absolutely love their pork tansuyuk. Some of my Korean friends mention that the prices here are higher compared to other similar restaurants, but I believe the quantity and quality make up for it. They are generous with portions, and they are always kind enough to pack leftovers to-go, which gives me an extra meal every time. The service here is outstanding. It's family-owned, and you can feel that warm, familial atmosphere. The staff are incredibly friendly, kind, and attentive. I've never had to ask for more water or danmuji (pickled radish) because they come by multiple times to refill without me asking. After 30 years of eating Korean Chinese food, I have some tips. When they give you danmuji, add a bit of vinegar on top for a more tart pickle experience. While jjajangmyeon is great, if you prefer a deeper flavor, go for the ganjjajang. Try some pepper flakes on top of jjajang for kicks. Seafood jjamppong is a classic, but the beef jjamppong here is a fantastic twist. They also serve soju, which pairs perfectly with the Korean-Chinese trio. My husband always says that this restaurant satisfies his urge to go back to Korea. It's definitely one of my favorite restaurants in the Greater PDX area, as I confirmed again yesterday.

The food here is great, perfect places for a quick snack and beer or fully meal as well. The staff is extremely sweet and friendly. I highly recommend their jjajang myun and beef tangsooyuk